White Natural Sesame Seeds

Sesame seeds are a nutritional powerhouse, packed with vitamins, minerals, and healthy fats. 🌿 They have a nutty flavor and aroma, making them perfect for adding depth to various dishes. Here are some key uses and benefits:Culinary uses: Sesame seeds are used as a spice, garnish, or ingredient in baking, cooking, and making tahini.Nutritional value: Rich in vitamin E, magnesium, and healthy fats, sesame seeds support heart health and provide antioxidants.Oil extraction: Sesame oil is a popular cooking oil with a distinct flavor and high smoke point.Versatility: Use sesame seeds in salads, stir-fries, baked goods, or as a topping for bread and desserts.

Natural sesame seeds for human consumption

From Sesamum indicum L. plant

Nutty flavor and aroma, no foreign odor or rancid taste

Light yellowish color

Origin: Pakistan

Non-GMO

Shelf life: 12 months from production date

Store in cool, dry conditions (< 18°C)Uses: spice, garnish, baking, oil extraction